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Concept of the month January 2012: LOAFING ABOUT

Letís have a good one. Now that, according to both scientists and ancient prophets the last year has begun, we have nothing left to do but enjoy. There are various ways to do this. Especially when we are swamped with work. At those times a short break, preferably lasting an entire day, is more than welcome. At other times, breaks are less welcome. These call for the art of making them welcome. Then itís time for true loafing about.

Proper loafing about starts with patience. A particularly restless soul like mine may take a while to find inner calm. This begins with getting up in the morning. As a freelancer I can usually do this at any moment. However, there seems to be such a thing as a biorhythm and some other wholesome concepts, in aid of which the body needs be imposed with a certain type of habituation. The loafer couldnít care less.

Loafing about is hanging around. Loafing about is turning the heat up. Loafing about is leaving things halfway done. I would love to learn to enjoy that. But loafing about is something you have to do. By leaving everything as it is. Loafing about is being lazy with style. Doing nothing while listening to good music.

So much work...
So much work...
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Pepijn de Boer MA

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